Did you know that our seasoned sausages [lamb or goat] make excellent meatballs? Thaw, form into balls, and roast at 400º for about 15 min (depending on size), or until firmed and browning.
Did you know that our seasoned sausages [lamb or goat] make excellent meatballs? Thaw, form into balls, and roast at 400º for about 15 min (depending on size), or until firmed and browning.
